NJ Pizza Ladies

Our freshly made dough topped with garlic olive oil sauce, mozzarella, contemporary native natural peaches, delicious bacon, Recent jalapeƱo, and creme fraiche swirls! Backside line. Bar Rosso is clearly concentrated on being a prime-notch, go-to establishment for contemporary Italian delicacies and high-quality wine; sadly, this comes on the expense of the simple issues that make […]

Sacramento Vegan

I will need to have had hundreds of pizzas through the years. Who hasn’t until you are lactose illiberal? Crust with tomato and no cheese on it does not count. That’s not a pizza. That’s that weird pizza substitute they eat in Spain, called Catalan...

Words Of Wisdom From A Pizza Lady

I will need to have had 1000’s of pizzas through the years. Who hasn’t unless you’re lactose illiberal? Crust with tomato and no cheese on it would not rely. That is not a pizza. That is that weird pizza substitute they eat in Spain, known as Catalan...

The Actual Deal

Did you know that….the ‘margherita’, probably the most traditional and effectively-loved ‘Napoletana’ pizza in existence, was named after the Princess Margherita of Savoy?It is made with the next ingredients: tomatoes, mozzarella, basil,...