Category: Cooking Meat

Mankind has been enjoying the tender, juicy results of turning meat over a smoldering blaze ever since man discovered fire. Twenty first century man is […]

I have attended BBQ contests, mixed and matched spices and rubs and have tasted so-called winners “Best”. Honestly, few have lived up to their billing. […]

Being one of the world’s most popular meat cuts, pork chops are easily available everywhere. They’re good whether you fry, bake or grill them. They’re […]

Braising is a moist cooking method and process that slowly cooks food in its own juices, added liquids and moisture. This cooking method uses heat, […]

Meals cooked over fire pits range from simple hamburgers to savory roasts however whether simple or complex one can expect a savory meal. It is […]

Summer is the time for grilling and BBQs, and there’s nothing better to grill on the barbie than kosher meat. Sure you can grill breads, […]

Which methods of food preparation are commonly used in Africa? Here is an introduction to a few cooking methods common in African cuisine: 1. Roasting […]

It took me many trips to different butcher shops and several iterations in the kitchen, till I reached a satisfaction level with my grilled steak; […]

If you want to make a sweet teriyaki sauce for Japanese cooking this article will be a great help! Many people think it’s hard to […]

Healthy cooking is in nowadays when people are becoming more and more conscious of what they eat. Of course, eating healthy is one of the […]

If you’re a BBQ enthusiast you’ve probably used wood chips in the past to flavor the fish or meat on your BBQ grill and used […]