Veg noodles recipe: Make chilli garlic noodles for a quick meal.


  • Looking for quick and easy veg noodles recipe?
  • Try chilli garlic noodles that is simple yet flavourful.
  • Here is an easy recipe to help you make it at home.

Are you a vegetarian and end up making the same kind of noodles with the same bunch of veggies every single time? You are not alone. Veg noodles are made in the similar fashion all over the country with no or little variation. Unlike, non-veg chowmein recipes, we can’t really experiment much by adding different meats (veggies in this case) with different flavours and textures, requiring different spices. To add some excitement to your veg chowmein, here is a unique and easy recipe of chilli garlic noodles that will let you enjoy noodles in a whole new avatar. Also, these noodles are pretty quick to make, so this can be your go-to recipe for an instant noodles meal to satiate sudden cravings.

Chilli garlic instant noodles highlight the striking flavour of garlic and bear spiciness from chillies. Since, there are no vegetables like cabbage, carrots, beans, bell peppers etc., you save a lot of time in chopping!

You are welcome!

(Also Read: Noodles Lovers, Try These Healthy Alternatives To Maida Noodles)


Make chilli garlic noodles for a quick meal.

Chilli Garlic Noodles Recipe –

Ingredients –

1 packet store-bought noodles

2 onions, sliced

1 large or 2 medium spring onion, chopped

5-6 garlic bulbs, minced or chopped

Vegetable oil for cooking

Olive oil for dressing

Salt to taste

Black pepper powder to taste

2 tbsp tomato sauce

1 tbsp red chilli sauce

1-2 green chilli, chopped

1 tsp soy sauce

1 tsp vinegar

Spring onion greens for garnishing

Method –

Step 1 – Cook noodles according to the packaging instructions. Meanwhile, chop onions and garlic.

Step 2 – Heat oil in a pan, saute garlic till its raw smell goes away. Add chopped green chilli, chopped spring onions, and onion slices and saute for a couple of minutes till the onions turns soft.

Step 3 – Add tomato sauce, chilli sauce, salt and black pepper and mix well. Stir for about a minute.

Step 4 – Add boiled noodles, soy sauce and vinegar. Mix with the rest of the ingredients and let it cook for 1-2 minutes.

Step 5 – Turn off the gas, drizzle some olive oil and garnish with spring onion greens. Serve hot.

This quick and simple noodle recipe with lots of garlic flavour and spiciness will win your heart instantly. You can adjust the quantity of the sauce, garlic and chilli as per your taste preference. Enjoy!

About Neha GroverLove for reading roused her writing instincts. Neha is guilty of having a deep-set fixation with anything caffeinated. When she is not pouring out her nest of thoughts onto the screen, you can see her reading while sipping on coffee.

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By Papa