Punugulu Recipe: The Crispy, Crunchy South Indian Tea-Time Snack That Has Our Heart
Punugulu is a snack from Andhra Pradesh Soul-soothing and flavourful, south Indian food has fans across the country and abroad.…
Committed to phenomenal food
Punugulu is a snack from Andhra Pradesh Soul-soothing and flavourful, south Indian food has fans across the country and abroad.…
Highlights Do you love crispy and crunchy potatoes for your Indian meal? Here are some easy tips to make the…
We all are familiar to those 5 pm hunger pangs! It’s that time of the day when our palate craves…
Mango chips recipe is a must-try. Highlights Want to keep enjoying the flavour of mangoes? Make crispy and tasty mango…
Highlights There are many kinds of roti in India Khasta in Hindi means crispy This decadent roti is sure to…
South Indian Kuzhalappam recipe is a must-try. Highlights This rice shell is a popular snack in south India. These crispy…
Highlights Corns are a monsoon staple Corns are very versatile You can use corns to make variety of snacks Serve…
Gujiyas are traditionally sweet. Highlights Gujiyas are traditionally a sweet snack prepared during Holi Here is a savoury gujiya with…
Besan para recipe is a must-try. Highlights Give namak para a twist, make besan para for monsoon snacks. Besan para…
Highlights Crispy bhindi makes for a delicious meal every single time We pair the humble Bhindi with an array of…
This rice vadi is made with goodness of rice, chillies, curry leaves, garlic and mild spices. Highlights Rice vadis are…
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