Give A Spin To Your Regular Lauki Sabzi With This Kashmiri-Style Al Yakhni Recipe by Mealability

Give A Spin To Your Regular Lauki Sabzi With This Kashmiri-Style Al Yakhni Recipe by Mealability

Highlights ‘Al’ in Kashmiri means bottle gourd (or lauki) . ‘Yakhni’ stands for a yogurt-based gravy. Al Yakhni is just the vegetarian version of the popular mutton yakhni. Let’s admit it- ‘lauki ki sabzi’ and the term ‘scrumptious meal’ does not go hand-in-hand. You will hardly find anyone getting excited about a lauki-based preparation. But […]